SOUTH-OF-THE-BORDER FIESTA
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Fresh Corn Pancakes with Guacamole Salsa
Jalapeno Crab Poppers Garnished with Red & Green Jalapeno Flowers
Aztec Chopped Salad with Roasted Pumpkin Seeds & Toasted Cumin Dressing
Chicken in Ancho-Chipotle-Sesame Sauce
Coconut Rice with Lime
Green Beans with Summer Savory
Café Olé Caramel Flan with Fresh Berries
Aztec Chopped Salad with Pepitas & Toasted Cumin Vinaigrette
Chicken & Shrimp in Ancho-Chipotle-Sesame Sauce, Coconut Rice with Lime and Green Beans with Summer Savory
Café Olé Caramel Flan